The new Yukon Gold potatoes I planted seem to be successful so far.
These are the potatoes that were left over from last year. I think the difference between my first attempt and this second attempt is just that I didn't let the heat of the greenhouse bake them too long. It gives me a little more confidence that you can grow things from your own seed. I understand that with potatoes there is an increased risk for blight, so I'm not inclined to do this too often.
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